As an important part of human dietary culture, traditional fermented foods carry a deep historical heritage and unique flavor appeal. In recent years, with the growing consumer demand for healthy food and the re-examination of traditional food culture, the traditional fermented food industry has ushered in unprecedented development opportunities globally. In order to deeply implement the spirit of the 20th CPC National Congress, fully implement the spirit of the document "Guiding Opinions on Cultivating Traditional Advantageous Food Producing Areas and Local Specialty Food Industries", and further respond to the national strategic call to promote the high-quality development of the industry and the upgrading of the traditional industry, theChina National Institute of Food Fermentation Industry (CNIFI), in collaboration with National Engineering Research Center for Solid State Brewing, Sichuan University of Light Industry and Chemical Engineering, and Luzhou Laojiao Co.The "2025 4th International Traditional Fermented Food Industry Development Conference and the 14th Solid Brewing Industry Technology Innovation Forum and the Annual Meeting of National Solid Brewing Engineering and Technology Research Center", which is co-organized by the National Solid Brewing Engineering and Technology Research Center of China, will be held atOctober 11-13, 2025 at Sichuan Light and Chemical University, Zigong, Sichuan Province, China.
Organization
(i) Organizers
China Food Fermentation Industry Research Institute, National Solid State Brewing Engineering Technology Research Center.
(ii) Contractors
Luzhou Laojiao Co., Ltd, Sichuan University of Light and Chemical Engineering, Beijing Food Society.
place and time
Time: October 11-13, 2025
(11th General Assembly check-in, 12-13th General Assembly)
Venue: Sichuan Light and Chemical University, Zigong, Sichuan Province, China
(Accommodation at the Jianguo Hotel in Zigong, Sichuan Province)
Theme of the Conference
Driven by Innovation Linking the World
topic of the meeting
main assembly
Academicians and authoritative experts will be invited to deliver keynote speeches, centering on the theme of the conference, sharing the latest developments, trends, as well as the opportunities and challenges they face. Explore food consumption trends, the application of AI and intelligent technology in fermentation industry, and the potential of innovative bio-manufacturing technology, etc.
ASEAN-Japan-South Korea Market Access and Growth Strategy Forum
Focus on ASEAN + CJK (10+3) Regional Economic IntegrationAccelerating development and helping businessesBreaking through the difficulties of competition in the domestic market and expanding new space.sth that one relies onought toThe region's strong dynamism of 261 TP4T of global GDP and 15.51 TP4T of trade, as well as the 4.51 TP4T of growth expected as a result of RCEP.Focusing on the main line of "standards interoperability, mutual trust in testing and industry win-win".In addition, representatives of regulatory bodies, authoritative certification, leading enterprises and research institutes are invited to help enterprises crack market access barriers, promote product localization and innovation, build a dual-cycle pattern and create a new future for Asia-Pacific cooperation through case analysis.
Baijiu Industry Innovation Forum
Gathering global wisdom, defining the new future of liquor industry development. The ForumFocus on the three engines of market breakthrough, product rejuvenation and industrial upgradingIn addition, it systematically discusses the cutting-edge fields of innovative marketing, liquor going overseas, technological empowerment and digital intellectual change. Gathering industry experts, sharing wisdom results, committed to scientific and technological innovation, conceptual innovation to cultivate the industry's new quality of productivity, drive theChina's Baijiu Toward Scenario, Intelligence and GlobalizationRealize strategic transformation and value leap.
Modern Fermentation Technology Innovation Forum
Currently, biomanufacturing and artificial intelligence are accelerating their integration. This forumFocusing on Artificial Intelligence, Synthetic Biology and Digital Technology to Drive Full Chain Innovation in Fermentation Industrycenter on (an issue)Intelligent Breeding, Precision Fermentation, Flavor Analysis, Healthy Product Innovation and AI Quality PredictionIt will bring together top experts to share innovative achievements and practical cases, and lead the industry towards a new future of high efficiency, wisdom and globalization.
Flavor Industry Innovation Forum
by"Breakthroughs and Innovations"focus onIn addition, we will discuss in-depth about the flavorings enterprise in the line ofEffective methods and paths to reduce costs and improve quality and efficiency under the downturn situation of the industry, focusing on the flavorings industry.The industrial development trend of health, functionality and personalization, sharing seasoning companies from the production side (smart brewing) to the marketing side (user data management)"Smart Manufacturing"Practicing successful experiences and injecting new impetus for the high-quality development of China's seasoning industry.
Functional Fermented Foods Innovation Forum
spotlightFunctional Fermented Foods Frontier DevelopmentThe deeper analysis of theirHealth BenefitswithNutritional and health valuesSeminar AdvancedFermentation technologyandproduct innovationWe are committed to improving the quality and functional properties of our products in an all-round way. Paying special attention to the in-depth development and application of fermented beverages, and exploring their potential in the field of health food.Accurately meet the growing health needs of consumersThe company will lead the new development of the industry and promote industrial upgrading and market expansion.
Excellence in Youth Innovation Forum
Gathering young scholars, scientific and technological workers and outstanding graduate students, the forum will display innovative achievements, exchange cutting-edge ideas, and stimulate scientific research enthusiasm and innovation vitality. The forum builds an international academic exchange platform, focuses on innovative technologies, emerging market trends and sustainable development strategies in the traditional fermented food industry, promotes young scholars to share their achievements, expands their horizons, deepens interdisciplinary cooperation, promotes the integration of industrial academics, and assists in industrial upgrading.
Young scholars and graduate students are welcome to apply!
Information on speakers for each forum will continue to be updated .....
Schedule
Conference Registration
The conference fee is RMB 2800 per person, including conference materials, all conference tickets.
The conference accommodation hotel is Zigong Jianguo Hotel, you can book the room through the conference team and settle the cost with the hotel by yourself, or remit the money to the following account in advance to get the invoice for the conference fee.
Account Information
Account Name: China Academy of Food Fermentation Industry Co.
Bank of Account: Agricultural Bank of China Limited Beijing Exhibition Center Sub-branch
Account number: 11044301040001596
Note: Individual remittance please note the invoicing unit (can be abbreviated), otherwise it can not be invoiced!
Contact information
Speaker/Cooperation/Sponsor Contact: Mr. Zhang 15201465479
Special Issue/POSTER/Competition Contact: Ms. Li 15698609870
Application Contact: Ms. Zhang, Fermentation Institute 13718217207
Luzhou Laojiao Mr. Shen 18015737657
Conference e-mail: icab_huiyi@126.com
QR code for conference registration.
micro-signalradical in Chinese characters (Kangxi radical 2)National International Research Center for Wine Quality and Safety
Company Profile
Beijing 恒挚 Technology Co., Ltd ("恒挚 Technology") is an innovative high-tech enterprise focusing on cutting-edge technology, specializing in brain science, neural management, human factors engineering, biomechanics, anthropomorphic environments, and XR simulation of reality and other multidisciplinary cross-cutting fields. 恒挚 Technology relies on the scientific research strength of the Guangdong Institute of Human Factors Technology and the Wuhan Institute of Human Factors Engineering Technology to build a specialized operation system integrating R&D, production, sales and technical services. Relying on the scientific research strength of Guangdong Institute of Human Factors Technology and Wuhan Institute of Human Factors Engineering and Technology, 恒挚 Technology has built a professional operation system integrating research and development, production, sales and technical service to provide customers with one-stop, high-quality technology solutions.
With excellent innovation ability, Hengbest Technology has been awarded many invention patents, software copyrights and registered trademarks, selected in many authoritative lists such as National High-tech Enterprises, and participated in the compilation of national standards and group standards. The company has been serving universities and research institutes for a long time, and has cooperated deeply with many national societies such as the Chinese Society of Ergonomics, the Chinese Psychological Society, the Architectural Society of China, etc. The company organizes and participates in more than 40 academic conferences every year to promote technical exchanges and the development of the industry.
恒挚 Technology upholds the concept of "doing our part for the cause of scientific research", and is committed to becoming a leading scientific research-supporting science and technology enterprise, contributing to the progress of national science and technology and social development, and joining hands with partners from all walks of life to achieve a better future empowered by science and technology.
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